12/3/2017 1 Comment Quick and EasyHello and welcome to this week's blog! Can you believe that this was my very last week of baking? I know I sure can’t. Surprisingly enough, these past 11 weeks have gone by really fast. Anyways, for my last week, I decided to bake a Christmas themed treat! I baked peppermint bark fudge and donated them to my church’s women's tea which they do once a month. I had originally planned on donating them to the Smith Grove Fire Department, but my mom signed me up to bake desserts without me knowing. Therefore, I didn’t have much of a choice as to who I donated to. I was proactive this week and went ahead and bought my ingredients over the weekend so I could bake whenever I was ready. To start out I crushed up my candy canes. Next, I had to divide up my condensed milk into two saucepans, one with white chocolate chips and one with dark chocolate chips. Then things started to get crazy. I should’ve melted my chips at different times, but I thought I could stir both at the same time, get out my dish that I was going to put the fudge in, line it and butter it and get out the vanilla and peppermint extract to pour in when it was finished melting. I quickly learned that I am not superwoman, so I had to call in some help. I had both my mom and dad helping with different things. One was getting out measuring spoons and the last of the ingredients that I needed and the other was lining and buttering the dish. Once the chocolate was ready I poured in the dark chocolate on the dish. Next, I poured in the white chocolate and sprinkle crushed candy canes on the top. After that, I just had to put it in the fridge to chill, and then I was done. It was the fastest thing I’ve ever done. It took less than 20 minutes. After it finished chilling I cut it up, packaged it and sent it to my church. They ladies at the tea loved it! Don’t forget to check out all the pictures below as well as the link! Once again I would definitely recommend trying out this recipe it was delicious! Don’t forget to tune into next week. It’ll be my last blog, and I’ll be wrapping up my project! Link - https://sugarspunrun.com/peppermint-bark-fudge/
1 Comment
Katie Walton
12/6/2017 11:47:02 am
I loved your project and I think it turned out very well.
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